2020年12月20日日曜日

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KANJI of 2020

In Japan, there is one of the event call 'Kanji of the Year'. People are voting one Kanji which represent of this year. 
'Kanji of 2020' was "Mitsu" (密) which people are chosen. The meaning is Dense or Tight and "Mitsu" as used in '3 Cs' 

Well..... then I choose my Kanji of 2020 as "Komoru" which you can find a Kanji on top (籠). 
"Komoru" means 'stay locked up in' or 'retreat'... At least I am staying home most of the time since last March. And wish & hope to get out from home in 2021!

2020年10月17日土曜日

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How to make pickled ginger

 



This is one of my favorite Japanese food.  It goes good with rice, veggies, fish, and basically with everything!

Ginger is a typical Asian food and has many benefits. It works with many forms of nausea, especially morning sickness, or it may help with weight loss. (apparently! 😀Check here for more ginger benefits->)


But I just eat it simply because I love it!

    Recipe    

<To cook>

Ginger ... 200g peeled
◾ Lemon syrup ...2 TSP
◾  Salt ...1/2 TSP
◾  Water ... 2 TBSP

<To marinate>

◽ Lemon syrup ... 2 TSP
◽ Sesame oil ... 2 TSP
◽ Any plant Oil (preferably less smell) ... 3 TBSP
◽ Soya sauce ... 1 TBSP

(TSTP= Tea spoon / TBSP= Table Spoon)

<To instruction>
  1. Chop the ginger in a food processor.
  2. Mix Ginger and all ingredients from ◾ 
  3. Microwave it for 5 minutes. 600-700W
  4. Mix it with  all ingredients from ◽

Enjoy and Keep in the fridge!


    Written by Nona



2020年10月15日木曜日

Who are we ??

 


This blog is by 5 ladies living in Europe, sharing our useful (or useless?) chit-chat while waiting for our kids studying in Japanese Saturday school. Our interests covers Japanese cooking, diet recipe, living abroad, travel Europe, parenting in foreign country, multi-lingual education, cross-cultural communication and more! We are looking forward to knowing you 😊



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Hi ! I'm Nona. I have spent most of my life in west Japan. Love Kansai food, Kansai-ben..






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Hello! Do you like Japanese traditional items? I like it 😀😄 and would like to enjoy with you!